[yith_wcwl_add_to_wishlist label=""]Mixed Leaf Micros
Flavours:Asian Mix has notes of grass, citrus, and pepper in combination. The mix provides a savory blend of subtly sweet, tangy, pungent, and earthy flavors.Nutritionals:Strengthens the immune system, cancer fightingUse:A mix of the best. Great on just about anything from salads, cheeseboards, pizzas, sandwiches, stir fries... and the list goes on.
[yith_wcwl_add_to_wishlist label=""]Sprouting Onion
Flavours:Onion sprouts have a robust sweet and savory aroma with a nutty, slightly sweet, pungent flavor. The sprout's flavor is mild, less potent, and lacks the abrasive acidity commonly found in full-grown onions.Nutritionals:Reduce blood pressure, cholesterol levels, anti-inflammatory, may protect against heart disease, may regenerate vitamin E levels and may have some cancer-fighting properties.Use:Use as a garnish to give your dish a distintive beauty. Great on a grilled piece of fish, like salmon,
[yith_wcwl_add_to_wishlist label=""]Wheatgrass
Flavours:Wheatgrass has a light, sweet taste. It is fibrous to taste and "grassy".Nutritionals:Cancer prevention, fights infections, may lower cholesterol, levels lowers inflammation, aids in healthy digestion, blood sugar regulation and may improve cognitive function.Use:Great in Smoothies or as a juiced shot with a squeeze of lemon juice.
[yith_wcwl_add_to_wishlist label=""]Peas
Flavours:Pea shoots have a sweet slightly nutty and fresh earthy flavour. Nutritionals:Peas shoots are a good source of dietary fiber, vitamin C, E and A, and potassium. Glycosylated quercetin derivatives were the main flavonoid compounds of pea shoots. The nutritional value was generally stable during storage.Use:Pea shoots are delicious served raw with light vinaigrette so their delicate grassy flavour comes through. Add the greens to stir fries or simply sauté the greens to highlight their savoury flavour.
