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Wheatgrass Juice (Serves 2)


  1. Take ½ cup of freshly cut wheatgrass. Add 2-3 cups of water and blend at high speed in a fruit or vegetable blender for at least one minute.
  2. The pulp will float to the top. Strain this juice and add some fresh lemon juice. Lemon gives a fresh, tangy flavor to the juice.
  3. Drink right after you make it

TIP: you can add orange juice to give it a tangy flavor as well!


  • ½ cup of fresh wheatgrass
  • 2-3 cups water
  • Juice of half a lemon
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